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    Moodle is an open-source Learning Management System (LMS) that provides educators with the tools and features to create and manage online courses. It allows educators to organize course materials, create quizzes and assignments, host discussion forums, and track student progress. Moodle is highly flexible and can be customized to meet the specific needs of different institutions and learning environments.

    Moodle supports both synchronous and asynchronous learning environments, enabling educators to host live webinars, video conferences, and chat sessions, as well as providing a variety of tools that support self-paced learning, including videos, interactive quizzes, and discussion forums. The platform also integrates with other tools and systems, such as Google Apps and plagiarism detection software, to provide a seamless learning experience.

    Moodle is widely used in educational institutions, including universities, K-12 schools, and corporate training programs. It is well-suited to online and blended learning environments and distance education programs. Additionally, Moodle's accessibility features make it a popular choice for learners with disabilities, ensuring that courses are inclusive and accessible to all learners.

    The Moodle community is an active group of users, developers, and educators who contribute to the platform's development and improvement. The community provides support, resources, and documentation for users, as well as a forum for sharing ideas and best practices. Moodle releases regular updates and improvements, ensuring that the platform remains up-to-date with the latest technologies and best practices.

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Available courses

This course provides a comprehensive introduction to microbiology, the study of microorganisms and their impact on humans, ecosystems, and industry. Students will explore the biology, physiology, genetics, and ecology of bacteria, viruses, fungi, protozoa, and other microscopic life forms. Emphasis is placed on understanding microbial structure and function, mechanisms of disease, host–microbe interactions, and the principles of immunology.

Through lectures, laboratory exercises, and case-based learning, students will gain practical skills in culturing, staining, identifying, and analyzing microorganisms using modern microbiological techniques. The course also highlights the roles of microbes in health, biotechnology, environmental processes, and emerging global challenges such as antibiotic resistance and infectious disease outbreaks.

By the end of the course, students will develop foundational knowledge of microbiological concepts, laboratory competency, and an appreciation of the importance of microbes in everyday life and scientific advancement.